Buy the course and you will be sent a code to start your online course
Course Overview
Tailored made online course for all food businesses.
Food businesses must, by law, ensure that all staff have received the appropriate level of safety and hygiene training commensurate with their role and risk.
It is a useful induction or refresher training programme for those undertaking work-experience in a food business, and for anyone with a keen interest in learning more about the basic principles of food safety and hygiene.
Course Content
Course Duration
The course will typically take 2 to 3 hours to complete, however as this food safety training is hosted online, learners can complete each module at a time and pace to suit them.
Entry Requirements
There are no prerequisites to study this course, though a basic understanding of principles of food safety will be beneficial.
Test and Certification
The course is assessed by multiple-choice questions at the end of the course. Learners must score 100% in order to pass.
If the learner does not achieve 100% first time, they will be taken back to review the module with which they have struggled. They can then retry the multiple-choice questions as many times as necessary to pass the course.
You will receive an electronic copy of your certificate immediately on completion of the course. This certificate may be printed and used as evidence that you have been trained in food hygiene to the appropriate level.
Accessibility
This course features a full audio voiceover, a glossary of terms and a transcript for users that are hard of hearing.
